Discovering Saint-Aubin in Burgundy is a little like stumbling upon an outstanding, but unknown and well-priced restaurant or jazz club tucked back in an alley along your town’s main drag. Wines from this appellation would be as sought after as many others from the Côte de Beaune if Saint-Aubin weren’t essentially hidden behind the towering giants of Chassagne-Montrachet and Puligny Montrachet. For Burgundy lovers on a budget, however, this is a blessing. You can still experience incredibly classy Côte d’Or reds and whites without biting off a sizable chunk of your paycheck. Even though the majority of Saint-Aubin is planted to Chardonnay, reds like Domaine Larue’s Sur le Sentier du Clou is perhaps not the village’s most famous premier cru, but one of the most sought after by vignerons for its perfectly placed, mid-slope, east-facing position. The high limestone content gives this Pinot plenty of spice and ripe cherry with great acidity and persistence., would be sublime alongside any kind of grilled or roasted fowl.