In 2011, a trip to Israel by Covenant founders Jeff Morgan and the late Leslie Rudd sparked a desire to make wine in Israel as well as in California, where they have made Covenant wines since 2003. The wine regions of Israel so reminded them of France’s Rhone Valley as well as some of their California vineyards. The call of Israel proved so strong, that they made their first vintage of Covenant Israel in 2013. Since then, the Covenant Israel project continues to be an amazing journey for them, one that they are happy to share with you in your wine glass! A richly textured wine, Covenant Israel Cabernet Sauvignon displays the hallmarks of fine Cabernet. Lush plum and blackberry flavors are highlighted by a subtle herbaceous thread that adds interest and complexity. Toasty French oak frames the ensemble along with fine-tuned, elegant tannins for structure. Rated #4 Top 25 Reds of 2021, $50 and Over by The Jewish Link