Omachi Junmai Akishika Shuzo
Established in 1670, this organic and biodynamic Cult favorite Akishika Brewery, using the oldest heirloom sake rice, is making small production dry sakes in their own unique method. This cellar worthy Junmai offers a citrusy well rounded body with generous acidity and crisp dry finish. Drinks like a pilsner!
Region - Osaka
Style - Sake, Biodynamic, Organic, Omachi
Pairing - Japanese, Sushi
Origin - Japan
Type - Sake
Shipping calculated at checkout.
Become a Wine Club Member
Get monthly curated wines selected like this one by our team. Join the Divine Wine Club, today!
Sign Up